Korean-Style Bone Broth: Pasture-Raised Chicken [6-Pack]

Inspired by Samgyetang (삼계탕) and made with pasture-raised chicken bones.

Reclamation Korean-Style Bone Broth is the only shelf-stable broth that jiggles when chilled, just like homemade and naturally rich in collagen. Made with only two ingredients (pasture-raised chicken bones and filtered water), our chicken broth is completely unseasoned so you can use it across cuisines and season to your taste.

Traditional methods and long cook times draw out collagen and marrow for a depth and natural umami you won't find in other broths. Our chicken bone broth has the opaque, milky color signature of this Korean style, with that deeply familiar chicken flavor.

Clean and savory with a nostalgic warmth, this broth is your go-to for everyday cooking. Use it to cook rice, warm up leftovers, or build a quick nourishing meal in minutes. Or, swap it in anywhere you'd use water for incredibly better flavor.

Like all of our broths, it also sips beautifully on its own with salt and aromatics for a nourishing hug in a mug.

Regeneratively farmed and antibiotic-free. Paleo, Keto, carnivore, low FODMAP, AIP, Weston A. Price, HFLC, gluten-free, dairy-free.

All of our pasture-raised chicken bones are sourced from small, regenerative farmers committed to sustainability and animal welfare.

How to use Korean-Style Chicken Broth:

• Serve piping hot and salt to taste 
  • Start with 1/4 tsp of coarse sea salt per jar
  • Adjust to taste
  • Optional: Try it with fresh-ground pepper and aromatics like sliced scallions, minced garlic, or grated ginger.
• Use it to cook rice, noodles, and quick weeknight meals.
• Add a few spoonfuls when warming up leftovers.
• Use it in any recipe that calls for water to boost nutrition, body and flavor!

Shelf stable. Refrigerate after opening, and use or freeze within 14 days.